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Produkttopbillede Fisk

What makes our fish
products special


Carnad Kokumi Fish products are made from 100% natural raw materials. Fresh from the sea. Seafood products should be flavored with a delicious, natural seafood taste.

For value-added products such as fish loins, pate, mousse or similar products the pure fish flavor will be efficiently retained. In creamy applications (with cream, milk or butter) the Carnad Kokumi Fish Juice/Stock/Extract will give a great mouth-filling taste. And an aftertaste of fish. The Umami effect from the Carnad Kokumi White Fish Juice/Stock/Extract and our Kokumi Salmon Juice/Stock/Extract will add balance and harmony to products containing wine, vinegar and butter.

The great Umami mouth-filling fish taste can be obtained by adding approximately 1% to the end product.

Kokumi fish extract/stock/juice


The Carnad Kokumi Fish Juice/Stock/Extract contains only pure fish meat proteins with no bitter flavors from fishbones. No added artificial substances. Just natural.

Fish Fond
Fish

Why our products don’t work in water. A guide for evaluating Carnad products.


Remember to dose our products correctly. Only 1% of our products make up the entire difference.

See test results Dosing guide
Test results / Dosing guide

Prices – Taste the quality


You only need a tiny bit of our product every time you apply it, in order to create the perfect Kokumi effect. And amazing Umami mouth-filling taste. In fact, you need approximately 1% of our concentrated Kokumi Extract/Stock/Juice or Powder. This makes our products profitable on a long term basis.

Here’s an example. If your final meal product, like a seafood soup, weighs 100 grams you just need to apply 1 gram of our product to get a magnificent taste.